#1176304-26; Stainless steel steak knife 1176

#1176304-26; Stainless steel steak knife 1176

Product Description

• This steak knife is comfortable to hold and use for BBQ, kitchen, dinners, and parties, camping, restaurant, hotel. And they also works well for slicing and carving meat, turkey, pizza, ham, brisket, fish, veggies, fruits, especially for beef and steak.
• Steak Knife is made from Stainless Steel, tarnish-resistant, rust-resistant, and easy to clean.
• Dishwasher Safe With Non-Acidic Detergent.

Material

• Stainless Steel 420

Specifications

• Country Of Origin: China
• Color: Silver
• Approx. Weight: 95.7g
• Approx. Length: 23.2cm

What is stainless steel 420 cutlery knife?

• A stainless steel 420 cutlery knife is a knife made from a martensitic stainless steel alloy that contains 12–14% chromium and 0.15–0.45% carbon. 420 stainless steel is known for its hardness and polishability, and is often used for cutlery, surgical instruments, and blades. 
• Hardness: 420 stainless steel is hard and wear resistant. It can be heat treated to achieve a hardness of HRC 50–55. 
• Corrosion resistance: The chromium in 420 stainless steel creates a layer of chromium oxide on the blade's surface to protect it from rust. 
• Stain resistance: 420 stainless steel is very stain resistant. 
• Erosion resistance: 420 stainless steel has good erosion resistance.