#1084-26; Stainless steel steak knife -4B
#1084-26; Stainless steel steak knife -4B
Product description
- This steak knife is made of high quality stainless steel, durable corrosion-resistant & rust-free abilities.
- The steak knife is pleasant to use for BBQ, parties, dinners, weddings and kitchen, camping, restaurant & hotel.
- It is also perfect for slicing and carving meat, pizza, brisket, fish, veggies, fruits, especially for beef and steak.
- Dishwasher Safe With Non-Acidic Detergent.
Material
- Stainless Steel 420
Specifications
- Country Of Origin: China
- Color: Silver
- Approx. Weight: 109.1g
- Approx. Length 23.5cm
What is stainless steel 420 cutlery knife?
- A stainless steel 420 cutlery knife is a knife made from a martensitic stainless steel alloy that contains 12–14% chromium and 0.15–0.45% carbon. 420 stainless steel is known for its hardness and polishability, and is often used for cutlery, surgical instruments, and blades.
- Hardness: 420 stainless steel is hard and wear resistant. It can be heat treated to achieve a hardness of HRC 50–55.
- Corrosion resistance: The chromium in 420 stainless steel creates a layer of chromium oxide on the blade's surface to protect it from rust.
- Stain resistance: 420 stainless steel is very stain resistant.
- Erosion resistance: 420 stainless steel has good erosion resistance.
